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Within the category of Iberian hams, we have a wide variety of options, such as Bellota 100% (D.O.), Bellota 75% (D.O.), Bellota 50%, Cebo de Campo, Cebo and Blanco Gran Reserva.
The whole piece is perfect for those who enjoy the ritual of slicing their own ham, maintaining its authentic flavor. The boneless options are ideal for those seeking greater convenience without sacrificing flavor. The chunks offer a practical and fresh solution. Machine slicing ensures even slices that are easy to enjoy, while knife slicing provides an artisanal touch that enhances the texture and flavor of each slice.
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