100% Iberian Acorn-fed Shoulder – 80 g Pack

Features: Net weight: 80 g Breed: 100% Iberian (purebred Iberian father and mother) Feeding: Exclusively acorns and natural resources during the montanera season Curing: Between 20 and 30 months in natural drying rooms and cellars Presentation: Thinly sliced platter, vacuum-packed Slicing: Machine-sliced 100% NATURAL / Gluten-Free / Lactose-Free