Jamón de Cebo Ibérico 50% Raza Ibérica

The 50% Iberian Breed Cebo Ham is a product of excellent quality, obtained from Iberian breed pigs raised freely in vast open fields. Their diet, based mainly on natural feed, cereals, and pasture, results in flavorful and juicy meat. After a carefully controlled curing process, the ham develops a firm texture and a well-balanced flavor, with mild notes and a slightly sweet touch. Its marbled fat melts delicately on the palate, offering a unique tasting experience. Minimum curing time: 30 months Classified as WHITE LABEL 100% NATURAL / Gluten-Free / Lactose-Free