Iberian Cebo de Campo Mixed Platter – 400 g

Features: Contents:100 g Cebo de Campo Iberian Ham100 g Acorn-fed Iberian Loin100 g Acorn-fed Iberian Salchichón100 g Acorn-fed Iberian ChorizoBreed:100% Iberian (both parents of pure Iberian breed)Feeding:Exclusive acorn and natural resources during the montanera (except for the Cebo de Campo ham, fed mainly on natural pastures and feed)Curing:Ham: minimum 24 months (Cebo de Campo)Loin: between 4 and 6 monthsSalchichón and Chorizo: between 4 and 6 months in natural drying roomsPresentation:Vacuum-packed trayThinly sliced and separated by varietySlicing:Machine-slicedGLUTEN-FREE 100% NATURAL