Salted Iberian Pork Fatback
Salted Iberian pork fatback, presented in pieces and vacuum-packed to preserve all its flavor and quality. Made from free-range Iberian pigs, this product is ideal for enhancing traditional stews, broths, or lentils, adding richness, depth, and that authentic touch of classic home cooking. An essential staple in the pantry of any good cook.
This salted Iberian pork fatback, cut into pieces and vacuum-packed to preserve all its flavor, is an essential ingredient in traditional cooking. Sourced from free-range Iberian pigs raised on a natural diet, it adds unique richness and intensity to stews, casseroles, and broths. Cured with salt following artisanal methods, it enhances its authenticity and makes it a highly valued product among both professional chefs and home cooking enthusiasts. Gluten- and lactose-free, it is a perfect choice to add depth and character to any recipe, offering a tender texture and unmistakable flavor that evoke the roots of Iberian gastronomy.
Price per kilo: €3.90
Specific References
- 8436546192169
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