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3 Iberian products offer
Offer Pack: 3 Iberian Products
Contents:
-
1/2 Cebo de Campo Iberian Loin (approximately 600 g)
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1/2 Acorn-fed Iberian Chorizo (approximately 600 g)
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1/2 Acorn-fed Iberian Salchichón (approximately 600 g)
Breed:
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Loin: 100% Iberian (cebo de campo)
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Chorizo and Salchichón: 100% Iberian (acorn-fed)
Feeding:
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Loin: natural diet based on pasture and cereals.
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Chorizo and Salchichón: exclusive diet of acorns and natural resources.
Curing:
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Loin: between 4 and 6 months
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Chorizo and Salchichón: between 4 and 6 months in natural drying sheds
Presentation:
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Half-size whole pieces (approximately 600 g each), vacuum packed
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Ideal for slicing to taste and preserving all their aroma and juiciness
GLUTEN FREE
100% NATURAL
FREE SHIPPING within mainland Spain.
017
€52.73
¿Necesitas ayuda con tu pedido? Contacta con nosotros en el 923 214 324 y te ayudaremos con tu pedido en todo lo que necesites.
Envíos gratis a partir de 150€ Envío urgente en 24/48h.
RECOMMENDATIONS:
Store in a cool, dry place, away from direct light and drafts, preferably refrigerated.
Enjoy at room temperature — take the product out about 20 minutes before consumption to allow it to warm up. This helps release its full flavor and aroma, and the fat melts ideally.
Cut only what is needed for each serving.
Preserve leftovers — if you're not consuming the whole piece of salchichón, wrap it in plastic film or a clean cotton cloth and store it refrigerated.
SHIPPING:
Vacuum-packed to protect from dust and damage.
We use a rigid cardboard box specifically designed for shipping, tailored to the product size.
BEST BEFORE:
Best consumed within 12 months.
Certified by Certicar CP/NCI/003/17, accredited entity for Iberian products.
| Nutritional Values Iberian Loin | Per 100 grams |
| Energy | 312 Kcal |
| Fats | 14.8 g |
| of which saturated | 4.6 g |
| Carbohydrates | <0.1 g |
| Sugars | <0.1 g |
| Proteins | 44.7 g |
| Salt | 3.5 g |
| Nutritional Values Acorn-fed Iberian Chorizo | Per 100 grams |
| Energy | 459 Kcal |
| Fats | 39 g |
| of which saturated | 12.8 g |
| Carbohydrates | 1.1 g |
| Sugars | 1.1 g |
| Proteins | 25.9 g |
| Salt | 2.5 g |
| Nutritional Values Acorn-fed Iberian Salchichón | Per 100 grams |
| Energy | 460 Kcal |
| Fats | 40 g |
| of which saturated | 13 g |
| Carbohydrates | 0.93 g |
| Sugars | 0.9 g |
| Proteins | 31.6 g |
| Salt | 2.6 g |
017
Data sheet
- Colocarla en un lugar fresco y seco, alejado de lugares donde pueda darle el sol
- Lomo ibérico, chorizo Ibérico y salchichón ibérico
- Etiquetas que cumplen con el Real Decreto 1334/1999, Norma general de etiquetado, presentación y publicidad de los productos alimenticios y Real Decreto 4/2014, productos acogidos a la Norma de Calidad del Ibérico
- - Pieza entera
Specific References
- 8436546190165
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